Puerto Rican Rice.
You can cook Puerto Rican Rice using 9 ingredients and 11 steps. Here is how you cook it.
Ingredients of Puerto Rican Rice
- You need tbsp of Oil.
- Prepare 1/2 packages of Summer Sausage.
- Prepare 1/4 of Onion.
- It's 2 packages of Sazon.
- Prepare tbsp of Adobo.
- Prepare 1/2 tsp of Chicken Flavoring.
- You need 1 1/2 tbsp of Sofrito.
- Prepare medium of Grain Rice.
- Prepare of Water.
Puerto Rican Rice instructions
- Slice Summer Sausage Into Squares..
- Slice Onion Into Little Squares, Not Too Thick..
- Heat Oil..
- Put Summer Sausage And Onion Into Oil, Fry For A Bit..
- Proceed To Add Other Ingredients, Corn Or Gandules, Adobo, Sazon, Chicken Flavor, Garlic Powder, Sofrito, And Recaito If You Want..
- Add Rice And Water. Note: For Each Cup Of Rice Is 2 Cups Of Water.
- On Medium To Low Heat Let Simmer, Keep Covered..
- Check Frequently, When It Starts Boiling Mix Rice Starting From Bottom To Top..
- For Best Results Taste The Juice To Vary Flavor To Your Liking..
- When Water Evaporates Make Sure To Check Rice Is Thoroughly Cooked..
- Once The Water Is Evaporated, And Taste Is To Your Liking, Serve With Any Meat And Enjoy.