Stuffed lemon pepper chicken. This homemade lemon pepper chicken is made with lemon, pepper, olive oil, garlic, flour and salt. The juice is a bit lemony, but mostly it is sour. But Lemon Pepper Chicken is not sour or even tangy.
The perfect dinner for a busy weeknight. Lemon Pepper Chicken - Dinner at the Zoo. Ideas using chicken legs, there are soup and broth recipes, chicken legs in beer and hot sauce, barbecued chicken and so many more ways to cooking. You can cook Stuffed lemon pepper chicken using 6 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Stuffed lemon pepper chicken
- It's 4 half of pound boneless chicken breasts.
- Prepare 4 of off the bone slices of ham.
- Prepare 4 slices of coby jack cheese cut off the block.
- It's 1 package of Campbell's lemon pepper dinner sauce.
- It's 12 of x10 glass baking dish.
- You need 1 pound of Jimmy Dean maple sausage.
This Lemon Pepper Chicken from Delish.com will make you excited for chicken again. If you throw chicken into a pan with salt and pepper and bake it for forever, of course it's going to be terrible. I know this sounds obvious, but it's what so many people trying to "eat healthy" do. Lemon Pepper Chicken is an American favorite!
Stuffed lemon pepper chicken step by step
- Preheat oven to 425 degrees Fahrenheit.
- Pan cook sausage.
- Cut chicken breasts down middle across with a knife from right to left.
- Put cheese on ham and put a small amount of sausage onto cheese..
- Roll ham up and place into chicken breast..
- Use a toothpick to hold chicken breasts together..
- Pour Campbell sauce onto chicken breasts while in pan..
- Cook for 40 mins. Remove toothpicks, remove and eat..
- Enjoy! Use whatever side you wish. I made chicken stove top stuffing..
It's super easy to make and only requires a handful of ingredients, one being a seasoning called lemon pepper. It's a zesty, peppery seasoning that goes great on a wide variety of dishes. Try it with my Quick and Easy Skillet Lemon Chicken or my Easy. Enjoy these lemon pepper chicken wings just like your favorite restaurant makes them; enjoy them on the day of the big game! After chicken is fried I brush with olive oil, lemon pepper seasoning and lemon juice mixture.