Recipe: Perfect Baked Puerto Rican Rice with Smoked Sausage

Baked Puerto Rican Rice with Smoked Sausage.

Baked Puerto Rican Rice with Smoked Sausage You can cook Baked Puerto Rican Rice with Smoked Sausage using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Baked Puerto Rican Rice with Smoked Sausage

  1. Prepare 1 of onion, chopped.
  2. It's 1 of Green Pepper.
  3. Prepare 1 of Red Pepper (optional ).
  4. Prepare 2 can of Cream Of Chicken.
  5. Prepare 1 can of Cream Of Mushroom.
  6. You need 1 box of Rice.
  7. Prepare 1 packages of Sharp Cheddar Cheese (2 optional).
  8. You need 1 packages of Monterey Jack Cheese (2 optional).
  9. You need 2 packages of Smoked Sausage.

Baked Puerto Rican Rice with Smoked Sausage step by step

  1. Boil rice and sit to the side.
  2. Cook sausage in frying pan till brown on both sides.
  3. Pour both rice and sausage into baking pan.
  4. Add chopped onion, green, red pepper.
  5. Add cream of chicken and cream of mushroom and mix.
  6. Add both cheeses.
  7. Bake on 375° for 20-30 mins.
  8. Done!!.

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