Recipe: Perfect Cheddar, herb and sausage potato au’ gratin

Cheddar, herb and sausage potato au’ gratin. I will not make Au Gratin Potatoes from a box mix again! I doubled the recipe.used a lot more pepper than expected.used Cracker Barrel's Vermont extra sharp white cheddar. sauteed the onions with. We call these Potatoes Au Gratin - sophisticated potatoes This delicious cheddar and beer potatoes Au Gratin side dish works with almost any main dish you can imagine: turkey, ham, pork.

The best potatoes to use for au gratin potatoes are russets; they have the most starch and make the creamiest sauce. I was searching online for a recipe for au gratin potatoes & came across this. I substituted shredded sharp cheddar & colby jack cheeses since it was all I. You can cook Cheddar, herb and sausage potato au’ gratin using 12 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Cheddar, herb and sausage potato au’ gratin

1. It's 6 of thin sliced red small potato.
2. Prepare 3/4 of big yellow onion julienned.
3. It's 4 of garlic clove, smashed and minced.
4. You need 2 of fresh thyme sprig minced.
5. It's 1 of fresh rosemary sprig minced.
6. It's 6 of banquet sausage breakfast (OG) pats diced.
7. It's 1 tablespoon of Italian seasoning.
8. It's 1 pack (2 cup) of pioneer sausage flavored country gravy.
9. You need .5 cup of whole milk.
10. Prepare .5 teaspoon of corn starch.
11. It's 1 tablespoon of knorr chicken bouillon.
12. Prepare of Sprinkle to own likes; red pepper flakes, onion powder, salt and pepper.

Sausage potatoes au gratin is another way we celebrate the cold weather season and Holiday feasting. Watch Video: Delicious Sausage Potatoes au Grain Recipe: Regardless of how much decadent, calorie-laden, decadent goodness hides behind every serving, there's rarely ever much left. Make an easy potato au gratin recipe with ham and cheddar cheese, a breadcrumb topping, and delicious sauce. For potatoes au gratin, you want a potato that will hold its shape when baked, but still bake up tender.

Cheddar, herb and sausage potato au’ gratin instructions

1. Just cook.
2. .

Yukon gold or red potatoes work well because they have a Cheese is the most important factor in au gratin potatoes, so be sure to pick something with pronounced flavor like Gruyère or sharp cheddar. Potatoes au Gratin is the ultimate potato recipe! Not only does using unpeeled potatoes save you time, but you get more nutrition as well. Betty Crocker Au Gratin Potatoes & Sausage CasseroleEat Move Make. Creamy Au Gratin Potatoes with Kale and GruyerePotatoes Goodness Unearthed.