ham Steaks and scrambled eggs. The Best Ham Steaks Eggs Recipes on Yummly IN separate pan heat up at medium then scramble eggs with milk and a dash of vanilla then once scrambled pour in pan and prepare while checking on ham. Make the ham steak and red-eye gravy: Heat the oil in a large cast-iron pan over medium heat.
Cook for five minutes over a medium heat, then flip it over. Break the egg into the center of the steak, adding just enough egg white to fill the cavity. Beat eggs and water in bowl with whisk. You can have ham Steaks and scrambled eggs using 4 ingredients and 2 steps. Here is how you cook it.
Ingredients of ham Steaks and scrambled eggs
- Prepare 4 of thinly sliced ham pieces.
- It's 3 of eggs.
- You need 1 of a splash of milk.
- You need 1 of vanillla.
Pour eggs over vegetables in skillet. Beat eggs, milk, seasoned salt, salt, and black pepper together in a bowl. Pour egg mixture into ham mixture. Making scrambled eggs is not as hard are some people think, but there's also a system to it to make sure that you get soft, fluffy scrambled eggs.
ham Steaks and scrambled eggs step by step
- IN separate pan heat up at medium then scramble eggs with milk and a dash of vanilla then once scrambled pour in pan and prepare while checking on ham, once eggs and Ham is done put on plate and eat!!.
- put ham in separate pan with tbls of oil cook one piece at a time flip under slightly brown not burnt!.
Melt butter in a medium sized nonstick skillet over medium low heat. In a bowl crack the eggs and whisk. Add the ham and stir to combine. In a small bowl, combine the marmalade, syrup, orange juice and chili powder. Pour eggs into frying pan with ham.