Easiest Way to Prepare Yummy Loaded chapati 'tacos'

Loaded chapati 'tacos'. Make tacos, an authentic Mexican delicious dish in Indian style. Now make them at your home in most easy and quick way. so. These Chapati tacos can be cooked in a matter of few minutes.

Loaded chapati 'tacos' The next under the "Makeovers for Leftovers" series, soft. Got some leftover chapatis and keema? Got some leftover chapatis and keema? You can cook Loaded chapati 'tacos' using 15 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Loaded chapati 'tacos'

  1. Prepare 1 of chapati.
  2. You need of Leftover fries.
  3. You need 2 slices of ham, diced or sausages or beef or chicken.
  4. Prepare Handful of grated mozzarella cheese.
  5. Prepare 1/2 of small avocado.
  6. Prepare of Chapati.
  7. You need 500 g of all purpose flour.
  8. It's 1/2 tbsp of salt.
  9. Prepare 1/2 cup of warm water.
  10. You need of Cooking oil.
  11. Prepare of Sauce.
  12. Prepare 3 of satchets/3 tbsps ketchup.
  13. It's 1/2 tsp of mustard.
  14. It's 2 tbsps of mayonnaise.
  15. Prepare 1/2 tsp of chilli sauce, optional.

Give the two a yummy makeover with this keema tacos recipe by chef Vaibhav Mahajan. Taco: It's a Mexican food that consists of a folded and usually fried piece of thin bread (called a tortilla) that is filled with meat, cheese, lettuce, etc. Roti:Roti is a round flatbread native to the Indian. Similarly, to make soft chapatis there are some simple ways listed here for you to try.

Loaded chapati 'tacos' instructions

  1. For the chapati: put flour and salt in a bowl and mix. Add warm water in bits as you mix until well combined then add oil and knead for a few minutes..
  2. Divide dough into medium sized balls and roll them out to form a circle. Apply some oil, cut them into thin strips and roll each strip..
  3. Roll them out into circles and cook the chapatis as you add oil on each side while turning. Do so until the dough is over..
  4. For the 'tacos': Assemble your ingredients..
  5. For the sauce: mix ketchup, mayonnaise, chilli and mustard in a small bowl..
  6. Lay some fries on the chapati followed by ham and top with grated cheese and microwave for 1 minute to warm up the chapati, fries and to melt the cheese..
  7. Spread sauce on top just before serving plus some avocadoes. Enjoy!.

The key for making a soft chapati is to add hot water to the wheat flour and then keeping it aside for a while. Learn How To Make Kenyan Soft Layered Chapati. For a while, I was stuck to making normal direct chapatis. Fortunately, I didn't give up 🙂 (You can never give up learning how. ; Indian Chapati Bread. In this video, you'll see how to make this simple but tasty flatbread recipe.

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